Young Chefs Academies lead the way, safely!

As the established experts in cooking in communities where they do business, Young Chefs Academy has always made safety and health in the kitchen a top priority. By living these core values since day one, YCA continues to build trust with families and students with safety standards that adhere to CDC guidelines including: Screening staff and students.. Limiting class size for social distancing Restricting facility access to students. Review of safety measures for each session. Face masks for teachers and students. Students with individual ingredients and utensils. Single entry and dismissal to maintain distancing Young Chefs Academy continues it’s commitment to providing a healthy, safe and fun environment for students to build lifelong culinary skills.

Young Chefs Academy Safety Protocols